A Sacred Shrine Famous for the Scenic Meoto Iwa Wedded Rocks
Japan’s Most Sacred Shinto Shrine
Experience the Joyful Spirit of Spain in Japan
Experience the Traditional Charm of Ise on a Stroll Through Its Historic Streets
An Ocean Adventure into the Wonders of Life
A Remote Wilderness in One of Japan’s Three Great Gorges
Enjoy breathtaking panoramic views of Ago Bay
A Mediterranean-style resort surrounded by the beautiful scenery of Ago Bay
Toyouke Daijingu: The Shrine of Food, Clothing, Shelter, and Industry
Experience ninja action shows in a recreated castle town of the Azuchi Period
An Interactive Aquarium Where You Can Get Up Close to Marine Animals
Breathtaking Panoramic Views from a Mountain Overlooking Ise Bay
A Sacred Temple Once Considered the Inner Sanctuary of Ise Grand Shrine
A Charming Historic Street Bringing the Spirit of Ise Pilgrimage to Life
A Sacred Shrine Dedicated to the Deity Who Guides People on Their Paths
Discover the Fascinating Origins of Cultured Pearls
A Scenic Rias Coast Dotted with More Than 60 Islands
A Relaxing Island Paradise Where You Can Meet Dolphins
Enjoy a Spectacular Aerial View of Toba Bay
A Pristine White-Sand Beach with Exceptionally Clear Water
A Peaceful Coastal Escape with White Sand and Blue Waters
Discover the Spectacular Scenery of Toba Bay from the Sea
Toba’s Gateway to the Sea and Its Surrounding Islands
A Sacred Sanctuary Dedicated to the God of the Moon
Ise’s Iconic Japanese Sweet with More Than 300 Years of History
Extra-thick, soft and chewy noodles served simply with a rich, slightly sweet sauce
A Fishermen’s Specialty from Ise-Shima, Made by Mixing Fresh Fish with Seasoned Rice
A Traditional Kinako-Covered Rice Cake with Centuries of History
A Traditional Ise Rice Cake with a History Dating Back to 1775
A refreshing summer-only Japanese dessert hiding a sweet surprise beneath matcha-flavored ice
The “Milk of the Sea,” Rich in Nutrients and Flavor
Silky-Smooth Mugwort Rice Cakes with a Story Rooted in Pilgrimage History
A Smooth, Creamy Pudding Made with Gently Pasteurized Milk and Fresh Eggs
A Celebrated Specialty of Mie Prefecture, Rich in Aroma and Flavor
Two Local Favorites: Pork Croquettes and Ise Lobster Cream Croquettes
A Majestic Seafood Delicacy and Symbol of Longevity
Discover Ise’s distinctive fresh uiro, a traditional Japanese sweet available in flavors that change with the seasons
A Delicately Rich Cheesecake Made with Carefully Selected Ingredients
Traditional Fish Cakes Crafted with Quality Seafood and Artisan Skill
A Nutritious, Low-Calorie Gift from the Sea
A Taste of the Sea with a Distinctive Briny Aroma
A Prized Seafood Delicacy Offered to Ise Jingu Shrine
A Classic Souvenir from Ise
A deliciously casual way to enjoy the fresh seafood and local flavors of Toba
A Traditional Ise-Shima Specialty Featuring Fresh Seafood Grilled Over Charcoal
Enjoy Wild Tiger Pufferfish in Traditional and Creative Dishes
A Nostalgic Winter Treat Sweetened by the Cold Sea Winds
A Traditional Japanese Pickle Known for Its Sour Flavor and Firm Texture
Tender, Flavorful Chicken from Mie Prefecture
Flavorful Chicken Raised in the Sunshine of Mie Prefecture
Rich, Creamy Milk from Cows Raised with Care
Plump, Tender Oysters Raised in Nutrient-Rich Coastal Waters
A Winter Seafood Delicacy Carefully Caught in the Cold Sea
A Shima Specialty with Deep Roots in Japan’s Tiger Prawn Fishing History
Award-Winning Craft Beer from Ise, Celebrated Around the World
A Local Delicacy Best Enjoyed Lightly Grilled
A Traditional Ise Rice Cracker with a Long and Distinguished History
A Lucky Grilled Rice Cake Inspired by the Rise of Toyotomi Hideyoshi
An Elegant Traditional Sweet Inspired by the Sacred Iwato Kagura Dance
A Traditional Ise Mugwort Rice Cake Made Without Additives
Rich Japanese Abalone Flavor Infused with the Essence of the Sea